Starters

Cheesy Garlic Bread

Parsley and Garlic Butter, topped with Cheddar cheese and served on toasted Bread.

Bruschetta

Our “in house” Tomatoes, Onions and Basil mix topped with Cheddar cheese and served on toasted Bread.

Salmon Bruschetta

Smoked Salmon & cream cheese, served on toasted Bread.

Mushrooms in Garlic

Mushrooms sautéed in Garlic, Butter, and a dash of white Wine served with rustic Bread.

Calamari Fritti

Deep fried Calamari served with Tartar Sauce.

Mixed Shell Fish Bowl

Black Mussels, Razor Clams, Clams & King Prawns cooked in Garlic, Onions, cherry Tomatoes and white Wine, finished with a touch of Cream.

Misto Fritto

Deep fried mixed Fish and Seafood, served with Tartar Sauce and Lemon.

Chicken Dippers

Deep fried breaded Chicken Breast fingers served with Mango Chutney.

Garganelli alla Cortile

150gr Fresh pasta Garganelli with Bacon, Onions, Tomato Sauce, Cream, Parmigiano Cheese & Parsley.

Maltese Ravioli

Maltese traditional Ravioli filled with fresh ricotta cheese and served with a classical tomato sauce & Parsley.

Tortellacci Neri

Tortellacci filled with Salmon served with Seafood mix and cherry Tomatoes, finished with Squid Ink & Cream.

Veggie Focaccia

Focaccia with Herb Oil & Garlic Oil topped with Feta Cheese, Roast Vegetables & black Olives.

Parma Focaccia

Focaccia topped with Tomatoes, Onions, Parma Ham, Grana Padano shavings & Rucola.

Pasta & Risotto

Risotto Zingara

Arborio Rice cooked with sautéed Chicken, Bacon, Spinach, Onions and Garlic finished with Tomato fondue and Parmigiano cheese.

Salmon & Prawn Risotto

Arborio Rice cooked with smoked Salmon, Prawns, cherry Tomatoes and Herbs finished with a touch of Cream.

Mushroom & Beef Strigoloni

Strigoloni pasta served with sautéed Mushrooms, strips of Beef, Asparagus, cherry Tomatoes, Onions, red Wine, Parsley and Cream, finished with a hint of Truffle Paste.

Garganelli Chicken

Fresh Garganelli served with Chicken, Sweet Peppers and Bacon tossed with Tomato Sauce and Cream.

Tagliatelle Bolognese

Tagliatelle with Minced Beef, Onions, Garlic and Tomato Sauce.

Spaghetti Octopus

Spaghetti served with traditional Maltese Octopus sauce.

Tagliatelle Marinara

Tagliatelle served with Mussels, Calamari, Gamberi and King Prawns tossed with white Wine, Onions, fresh Herbs & Tomato Sauce.

Tortellacci Asparagus & Ricotta

Tortellacci filled with Asparagus & Ricotta served with Garlic, Olive Oil, White Wine, Tomato chutney and Sage.

Gluten Free Pasta available for an additional €1.00. Tortellacci and Ravioli not available.

Main Course

Sea Bass { Spnott }

Farmed Sea Bass cooked with white Wine, fresh Herbs, Cherry Tomatoes & black Olives with a touch of extra virgin Olive Oil.

Fresh Salmon

Darne of fresh Salmon cooked in white Wine, Lemon Juice and extra virgin Olive Oil, served on a bed of Rocket Leaves, topped with Herb Crust.

Octopus in Garlic

Steamed local Octopus tossed in Garlic, extra virgin Olive Oil, cherry Tomatoes, black Olives, white Wine and finished with fresh Herbs.

King Prawns

King Prawns flamed with Pernod, enhanced with cherry Tomatoes and fresh Herbs.

New York Chicken

Grilled local Chicken breast topped with mature Cheddar Cheese, served with homemade BBQ Sauce.

Chicken Delight

Grilled local Chicken Breast served in a Mushroom or Pepper Sauce.

Barbary Duck Breast

Thyme and Orange marinated pan seared Duck breast served on a Cranberry & Port Wine Sauce.

Pork Ribs

Full rack of slow cooked Pork Ribs served with homemade BBQ Sauce and Coleslaw.

Fresh Veal Sirloin

Char grilled 350 grams of fresh Veal Sirloin cooked to your liking.

Fresh Black Angus Rib Eye

Char grilled 350 grams of Prime Uruguay Grain Fed Beef Rib Eye cooked to your liking.

Beef Tagliata

Black Angus Uruguay Grain Fed Flap Meat grilled to your liking and served on a bed of Rucola with Grana Padano shavings and cherry Tomatoes.

€30.00_{(serves 1 person – 500gr)}
€55.00 _{(serves 2 persons – 1000gr)}

Sauces:

Pepper: €2.50 Mushroom: €2.50 Au Jus: €2.50

All main courses are served with French Fries & Roast Vegetables.

Pizza

Pizza Maltija { Maltese }

Tomato Sauce, Mozzarella, Maltese Peppered Ġbejna, Maltese Sausages, Olives, Capers, Fresh Mint, Fresh Tomatoes, dash of Olive Oil.

Pizza Taljana { Italian }

Tomato Sauce, Mozzarella, Basil, Peperoni, Caponata, Parmesan Cheese, Parma Ham, Rucola, Mozzarella di Bufola, dash of Olive Oil & Fresh mint.

Pizza Baħar { Ocean }

Tomato Sauce, Mozzarella, Shrimps, Mussels, Octopus, Tuna in Oil, Black Olives, Fresh Basil, dash of Olive Oil.

Pizza Salamun { Salmon }

Tomato Sauce, Mozzarella, smoked Salmon, Prawns, Caviar, cream Cheese, Cheery Tomatoes, Rucola, Chives, dash of Olive Oil, fresh basil & mint .

Pizza Lahmija { Meat }

Tomato Sauce, Mozzarella, Beef, Maltese Sausage, Chicken, Lamb, English Cheddar Cheese.

Pizza BBQ Tigieg { BBQ Chicken }

Tomato Sauce, Mozzarella, Chicken, Onions, Sweet Corn, Bell Peppers and BBQ Sauce.

Pizza Cortile

Tomato Sauce, Mozzarella, Gammon, Salami Piccante, Bell Peppers, Onions, English Cheddar Cheese, Pineapple Rings, fresh mint and olive oil

Pizza Haxix { Vegetables }

Tomato Sauce, Bell Peppers, Onions, Spinach, Sweet Corn, Mushrooms, Olives, cherry Tomatoes, Vegeterian Cheddar Cheese, Olive Oil, fresh mint .

Pizza Speciali { Special }

Tomato Sauce, Mozzarella, Black Olives, Gammon, Maltese Peppered Ġbejna, Hard Boiled Eggs, Fresh Tomatoes, Mushrooms, Fresh Mint, dash of Olive Oil, fresh mint.

Pizza Gobon { Cheese }

Fresh Tomatoes, Mozzarella, Gorgonzola, English Cheddar Cheese, Maltese Peppered Ġbejna, Parmigiano cheese, dash of Olive Oil.

Pizza Magħluqa { Closed }

Tomato Sauce, Mozzarella, Ham, Chicken, Gorgonzola, Walnuts, Honey, Sesame Seeds.

Pizza Margerita

Tomato Sauce, Mozzarella.

Pizza Tfal { Kids }

Tomato Sauce, Mozzarella, Cocktail Sausages.

Burgers

Angus Burger

200 grams homemade Beef Patty served in a Brioche Bun with caramelized Onions, Lettuce, Tomatoes and Pickled Gherkins.

Chicken Burger

Chicken burger served in a Brioche Bun with Lettuce, Tomatoes and Mayonnaise.

Pulled Pork Burger

Pulled Pork with BBQ sauce served in a Brioche Bun with Cheddar cheese, crispy fried Onions, Pickled Gherkins, Lettuce and Tomatoes.

Prime XXL Burger

200 grams homemade Beef Patty served in a Brioche Bun with mature melted Cheddar, Bacon, fried Egg, Tomatoes, Lettuce, fried Onions and Pickles.

Add that little extra:

Bacon: €1.50 Cheese: €1.50 Egg: €1.50

Salads

Special Chef’s Salad

Fresh Lettuce, Tomatoes, Onions, Olives, Orange segments and Honey Lemon dressing topped with Calamari Fritti.

Greek Salad

Fresh Lettuce, Feta Cheese, cherry Tomatoes, Rucola, Cucumber, black Olives, Reddish, Onions & Herb oil.

Smoked Salmon and Brie salad

Smoke Salmon, Brie cheese, Lettuce, Rocket leafs, Olives, Onions, Cherry Tomatoes, Cucumber and Walnuts finished with a Lemon Dill Vinaigrette.

Chicken Caesar Salad

Fresh Lettuce, Cherry Tomatoes, Bacon rashes, Croutons, Grana shavings, tossed with Caesar dressing and topped with grilled Chicken breast.

Kids

Beef Burger & Chips

€6.50

Chicken Nuggets & Chips

€5.50

Fish Nuggets & Chips

€5.50

Wudy Sausages & Chips

€5.50

Penne Tomato Sauce

€5.50

Penne Cheese Sauce

€5.50

Sides

Chips

€2.50

Side Salad

€2.50

Roast Vegetables

€3.00

Platters

To share by 2 persons

Local Board

Maltese Gbejniet, Maltese Sausage, pickled Onions, sundried Tomatoes, stuffed Olives, Butter Beans, Bigilla, Arjoli, Hobz biz-Zejt and Galletti.

Italian Board

Parma Ham, Salami Napoli, Salami Calabrese, Salami Milano, Prosciutto, Grano Padano, Mozarella di Bufala, Gorgonzola, Fig Chutney and Bread Grissini.

Oriental Board

Spring Rolls, Wontons, Samosas, Dumplings, Spare Ribs, Chicken Satays, Prawn Tempura, Prawn Crackers, sweet Chilli Sauce and Soya Sauce

Ocean Board

Home-Made Fish cakes, Black Mussels, Vongole, Razor Clams, King Prawns, Misto Fritto, Tartar Sauce and Lemon.

American Board

Honey & Garlic Chicken wings, BBQ Ribs, Beer Batter Onion rings, spicy Wedges, Camembert Bites, Berners Sausage, BBQ Sauce and Mayonnaise.

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