Organising a group Lunch or Dinner?
We have a variety of set menus to suit your budget, ideal for all kinds of occasions. Contact us for more details.
Set Menu
€30.00 per person
Minimum of 15 persons
Starters
To Share
Bruschetta
Tomatoes, Onions & Basil mix, topped with cheese and served on a toasted bread.
Garlic Bread
Parsley and garlic butter, topped with cheese and served on toasted bread.
Pasta
To Choose
Penne Bolognese
Penne with minced meat, onions, garlic and tomato sauce.
Penne Carbonara
Penne with onion, bacon, egg yolk, fresh cream and Parmegiano cheese.
Main Course
To Choose
Pork Ribs
Half rack of slow cooked Pork ribs served with homemade BBQ sauce
Chicken Delight
Grilled chicken breast in a mushroom sauce.
Sea Bass
Farmed Sea Bass cooked with white wine and herb oil.
Main course are served with roast potatoes & vegetables
Dessert
A choice of fresh desserts available on the day.
Set Menu
€35.00 per person
Minimum of 15 persons
Starters
To Share
Maltese Board
Maltese gbejniet, Maltese sausage, pickled onions, sundried tomatoes, stuffed olives, butter beans, bigilla, hobz biz-zejt and galletti
Pasta
To Choose
Penne Bolognese
Penne with minced meat, onions, garlic and tomato sauce.
Penne Salmon
Penne with salmon, onions, garlic and cream sauce.
Main Course
To Choose
Beef Tagliata
Beef flap meat grilled to your liking served with mushroom or pepper sauce
New York Chicken
Grilled chicken breast topped with mature cheddar cheese and served with homemade BBQ sauce
Sea Bass
Farmed Sea Bass cooked with white wine and herb oil.
Main course are served with roast potatoes & vegetables
Dessert
A choice of fresh desserts available on the day.
Do you want to make a reservation or enquire about any of our set menus?
Give us a call on the following numbers or drop us an email and we’ll get in touch with you about a reservation request or simply to have a chat and explain our set menus.
Set Menu
€40.00 per person
Minimum of 15 persons
Starters
To Share
Parma Focaccia
Focaccia topped with bruschetta mix, parma ham, Grana Padano shaving and rucola
Veggie Focaccia
Focaccia with herb oil and garlic oil topped with Feta cheese, sundried tomatoes and black olives.
Pasta
To choose
Tortellacci Asparagus and Ricotta
Tortellacci filled with asparagus and ricotta served with garlic, olive oil, white wine, tomato and chutney and sage
Spaghetti Vongola
Spaghetti served with vongole, cherry tomatoes, herbs, chilli flakes, garlic oil and white wine
Main Course
To Choose
Beef Rib Eye
Char grilled prime beef rib eye cooked to your liking with mushroom or pepper sauce
Barabary Duck Breast
Thyme and orange marinated pan seared duck breast sered on a cranberry and port wine sauce
Fresh Salmon
Darne of fresh salmon in white wine, lemon juice and olive oil, served on a bed of rocket leaves, topped with herb crust.
Main course are served with roast potatoes & vegetables
Dessert
A choice of fresh desserts available on the day.
Set Menu
€45.00 per person
Minimum of 15 persons
Starters
To Choose
Tian of Mozzarella di Bufola
Tian of mozzarella di bufola, aubergine, tomatoes and courgettes served with basil oil and balsamic vinegar
Fish Cakes
Homemade fish cakes served on a crispy lettuce and lemon vinaigrette
Pasta
Ravioli
Ravoili de Pecora served with Tomato Fondue
Main Course
To Choose
Beef Rib Eye
Char Grilled Prime Beef Rib Eye Cooked To Your Liking With Mushroom Or Pepper Sauce
Chicken marsala
Stuffed chicken breast with maltese sausage and pine nuts, wrapped in parma ham served with marsala sauce
King Prawns
Pan fried king prawns with cherry tomatoes and garlic, flamed with pernod
Main course are served with roast potatoes & vegetables
Dessert
A choice of fresh desserts available on the day.
Set Menu
€50.00 per person
Minimum of 15 persons
Starters
To Choose
catch of the day
Shell fish bowl, a selection of the catch of the day
Salmon and brie
Brie and smoked salmon served with lemon dill vinaigrette
Pasta
Tortellacci salmon
Tortellacci filled with salmon served with seafood mix and cherry tomatoes, finished with squid ink and cream
Main Course
To Choose
Tornador Rossini
Tornador rossini, grilled fillet wrapped with bacon
Duck a l’Orange
Orange and thyme marinated duck breast with cranberry and port wine sauce
Meagre {Gurbell}
Pan fried meagre (gurbell) with lemon and herb beurre blanc
Main course are served with roast potatoes & vegetables
Dessert
A choice of fresh desserts available on the day.
Do you want to make a reservation or enquire about any of our set menus?
Give us a call on the following numbers or drop us an email and we’ll get in touch with you about a reservation request or simply to have a chat and explain our set menus.
